| Our Culinary Tours have been so successful that we have decided follow up with additional tours, in Croatia, as well as a brand new Best of Hungary Culinary Tour. (Hungary was listed this year in the New York Times as one of their “Must See Places!”).
A sampling of testimonials from previous Culinary Tour attendees:
“It was a trip of a lifetime!”
“Outstanding meals in special and unique settings!”
“If I planned my dream vacation it would have looked a lot like this.”
“Amazing tour: very well organized, well planned.”
“It is impossible to decide my favorite part of the tour, everyday I think I find a new favorite.”
“We loved the food, food, food. It felt very authentic and we love the off the beaten path places where we were able to meet the families and chefs.”
“Knowledgable and welcoming guides, tour operators and tour leaders! Simply Outstanding.”
“There was no way I would have ever experienced these meals and views and methods of cooking.”
“Thank you so much for organizing the most incredible tour. I cannot imagine better food, sights and group of individuals. This was truly a once in a lifetime opportunity.”
“The activities were all extremely noteworthy and left me with the feeling of being on a travel channel show.”
“This was so beyond my expectations and more than appreciated. What an incredible value.”
“I loved it 200%. I am so happy I came.”
After living in Europe and connecting with local natural food communities these tours have been crafted through my relationships with chefs and farmers. They are hand-selected, one of a kind authentic experiences that would not be possible as a typical tourist…incredible people serving amazingly fresh caught seafood, farm-raised meats and hand crafted cheeses, the finest olive oil in the world, world-class wine, and, of course, truffles. All served to us as we’re surrounded by stunning natural beauty and up-close history.
Enjoy the best of “Agro Tourism” as we enjoy classical dishes in local taverns and farms. I absolutely love these places! While I won’t be attending the tours myself, I am absolutely thrilled that my dear colleague, Nora Dummer, will be leading the tours and answering your nutrition questions in my absence.
Warmly,
Jennifer
Sign up for a Culinary Tour of Croatia or a Culinary Tour of Hungary or both for a 10% discount.
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Hey Jennifer,
Since I first saw your kayaking kelp trips, I have enjoyed getting your materials. Not sure whether you remember meeting many years ago, but I was a counselor like yourself, though focused on relationship to earth, which centers on food and lifestyle. I feel sick when I consider what Culinary Tours are doing to your clients and our family tree. Much like sugar, we are all addicted to burning fuels in this country, which altered our atmosphere and killed over a million people last year. Climate-enhanced disasters cost the US $300+ billion in 2017. Over-consumption has initiated the 6th great mass extinction, which will remove 25-95% of Earth’s species in a great geological sneeze unless we change behavior now. We can no longer deny science or mindlessly ignore the collapse of all we love. Today’s kids won’t be able to look away. Clearly we are the only ones pulling the trigger against life to come. The data doesn’t lie and still we pollute more every year. Travel for personal growth promises to blow up the annual carbon budget of each client you know, more than any other single thing we do, save having one less child. Luckily, travel for pleasure is the easiest thing to give up of all. If your clients miss out on a great trip to see wonderful sights and taste amazing cuisines, maybe you can teach them mindful living at home, and save money.
There is no real offset for CO2 spewing at 30,000 feet in 2018. Although jets fly over my house all day, kids won’t survive this anymore. You are a great help to people who need you. Please find another way to instill healthy consumer habits.
Feel free to give me a call anytime within the next two weeks. Or check out International Transformational Resilience Coalition.
I’d love to participate in a culinary tour! What an excellent opportunity. Unfortunately the timing for this Spring isn’t possible for me. I hope there are other opportunities in the future!
Dear Jennifer,
This is Donna Amira, one of your long lost customers.
How are you?
The Jewish holiday of Passover is coming up and some folks leave home and spend the holiday away at a fun and unusual location.
By any chance, do yo know of any Passover programs in Croatia or some other wonderful place?
Thank you so much,
Donna